Mino Ware日本拉面碗，米线汤Sarada面团，Paikaji Warp Donburi，7.1英寸，花
There are many famous Japanese dishes, such as "sushi", "ramen noodles", "tempura", "maccha (green tea)", and "sake". If we are asked to think "what is Japanese food?", food eaten regularly come to our mind immediately. There is a variety of cultures in Japan, and each culture is different depending on the region and the age. By using a suitable tableware depending on the dish, you can enhance the flavor of it or make it easier to cut and separate the food.
Porcelain is made by firing a mixture of clay powder made by crushing stones and fired at a temperature over 1300 degree. Most of porcelain is thin and light, so a light clear metallic sound is made when tapping it, it allows light to pass through it. It is excellent in thermal conductivity, which makes it difficult to warm it up but has a capacity hardly getting cold.It has sharp and beautiful design, and most of tableware for general home use is porcelain.
What is Mino ware?Mino ware is the Japanese traditional pottery, and approximately 60% of the tableware used in Japan is Mino ware. For example, there are exterior garden supplies such as flower pots and water tanks, interior materials such as tiles for walls and floors, and sinks.Because of its quality with the beautiful design and high functionality, Mino ware is popular not only in Japan, but in overseas. It supports family life in Japan and is very popular among collectors.
Weight: 470g,Height: 3.5" (9 cm), Diameter: 7.1" (18 cm), Capacity: 33.8 oz (1000 ml). Material: Porcelain. Microwavable and Dishwashable. Made in Japan. Suitable Dish (Drink): Ramen Noodle, Udon, Soba, Donburi, Rice, Cereal, Salada, etc.
Details and colors of the images might be different from ones of real products because the position of ware relative to the fire and the way of covering with a glaze might produce unevenness on the patters and shapes. Dishwashable however, it is recommended that you wash your valuable tableware by hand because washing it in a dishwasher may cause it to crack and break. Putting thin cloth or paper between tableware is recommended when the tableware is stacked.
有许多着名的日本菜肴，如“寿司”，“拉面面”，“Tempura”，“Maccha（绿茶）”和“缘故”。如果我们被要求思考“日本食物是什么？”，食物会定期吃掉。日本有各种文化，每个文化都不同于该地区和年龄。通过使用适当的餐具，根据盘子，可以增强它的味道，或者使其更容易切割并分开食物。|| 通过烧制通过破碎石块制成的粘土粉末并在1300度超过1300度的温度下烧制陶瓷制成。大多数瓷器薄而薄，所以在敲击它时，透光金属声音是透光的，它允许光通过它。它的导热系数很好，这使得难以升温但具有难以冷却的能力。它具有尖锐而美丽的设计，以及一般家庭使用的大多数餐具是瓷器。|| 什么是MINO WARE？MINO WARE是日本的传统陶器，日本中使用的约60％的餐具是MINO WARE。例如，有外部园林用品，如花盆和水箱，墙壁和地板的瓷砖等内部材料，以及沉没。由于其质量与美好的设计和高功能，Mino Ware不仅在日本很受欢迎，但在海外。它支持日本的家庭生活，在收藏家中非常受欢迎。|| 重量：470g，高度：3.5“（9厘米），直径：7.1”（18厘米），容量：33.8盎司（1000毫升）。材质：瓷器。微波炉和洗碗。日本制造。合适的菜（饮料）：拉面面，乌顿，荞麦面，唐布里，米饭，麦片，萨拉达等|| 图像的细节和颜色可能与Real产品中的不同，因为洁具相对于火的位置和覆盖覆盖方式可能会在图案和形状上产生不均匀。 DASHWASTABLEY，建议您用手清洗宝贵的餐具，因为在洗碗机中洗涤它可能会导致它破裂和破裂。在堆叠餐具时建议在餐具之间放置薄布或纸张。