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ASINB08BR5YY69
品牌HOUMESO
卖家AMZ
配送类型自营
跟卖数2
大类排名372524
小类排名452
上架时间June 24, 2020
是否A+
是否bestseller
Banneton Bread Proofing Basket,Round Sourdough Banneton Basket Set,Proofing Bowl+Bread Lame+2pcs Dough Scraper for Professional & Home Bakers,8.5 Inch HOUMESO

Banneton面包打样篮,圆形酵母Banneton篮子套装,打样碗+面包跛足+ 2PCS面团刮刀专业家居面包师,8.5英寸Houmeso

HOUMESO
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37 ratings | 0 answered questions
Price: $9.99
关于该商品 about this item

🥞【Safe Material】--Bannetons are made from natural materials such as the cane and lined wicker. I'm a beginner baker, but I love this brotform proofing basket, It gives my artisan loaves a gorgeous pattern of floury rings circling the deep-golden crust.

🥞【Size】--This banneton bread proofing basket is 8.5 inch(D) X 3 inch(H). It is able to hold 1.5lbS of dough. My bread becomes very delicate and lovely. The very first time that you use your new bread proofing basket you can help to condition it by lightly misting it with some ordinary tap water and then dusting your banneton liberally with flour, tipping out the excess. Do this the day before you want to use it.

🥞【Special for You】--I think you need some baking tools to make baking easy and fun, especially for A beginner baker, I have included tools for you; cloth liner, dough scraper, bread lame, and 10pcs Greaseproof Doilies.

🥞【Preservation Method】--Dough-rising basket should not need much cleaning. Simply shake the excess flour out after each use, If for some reason you need to clean the proofing basket, use a stiff brush and warm water (no soap), and allow it to dry at room temperature.

🥞【Package】--Simple hard gift box. However, we guarantee that if the package is broken or you have any dissatisfaction, please contact us first and we will give you a satisfactory reply. After all, baking is a wonderful thing.

【安全材质】 - Bannetons由拐杖和衬里柳条等天然材料制成。我是一个初学者贝克,但我喜欢这个特写打样的篮子,它给我的艺术家为一个华丽的佛陀圆环形式盘旋的深层金色的地壳。【·【】【尺寸】 - 这个Banneton面包打样篮是8.5英寸(d)x 3英寸(h)。它能够容纳1.5磅的面团。我的面包变得非常精致可爱。你第一次使用新的面包打样篮你可以通过用一些普通的自来水轻微雾化它来调节它,然后用面粉使你的Banneton撒谎,撞出过量。在你想使用它之前的那一天。【····【特别适合】 - 我觉得你需要一些烤肉工具让烘焙容易和乐趣,特别是为初学者贝克,我已经为您提供了工具;布料衬垫,面团刮刀,面包跛足和10件油脂干余烬。【】【】【保存方法】 - 面团上升篮子不应需要多大的清洁。只需摇动多余的面粉在每次使用后,如果由于某种原因需要清洁打样篮,请使用牢固的刷子和温水(无肥皂),并让它在室温下干燥。【】·【包】 - 硬礼品盒。但是,我们保证,如果包装已被打破或者您有任何不满,请先与我们联系,我们将为您提供令人满意的回复。毕竟,烘焙是一件美妙的事情。

产品描述

1: When you get a new banneton it needs a little conditioning to get the best from it. They need a build up of a thin layer of flour in the nooks and crannies. If you ever have the opportunity to peek into the working area of an artisan bakery your will see that all their bannetons are like this and it is this that helps the dough leave the banneton easily before baking. 2: The idea is to put a permanent layer of flour onto the bread basket so that it adheres to the fibres. This in turn, holds the dusting flour in place when dusted for each use. It takes a couple of uses of the basket to build up this layer for the perfect banneton and so, in the first uses, be generous with the dusting flour. 3: The very first time that you use new banneton proofing basket you can help to condition it by lightly misting it with some ordinary tap water and then dusting your banneton liberally with flour, tipping out the excess. 4: The linen liner cloth is multifunctional. Use it to smooth out the crust, and without it, you'll get a bread that looks like a textured bread made by a professional baker, or you can cover the basket to keep the dough protected while rising 1*Bread Proofing Basket 1*Cloth Liner 2*Dough Scraper 1*Bread Lame 10*Greaseproof Doilies

1:当您获得新的Banneton时,需要有点调理以获得最佳状态。他们需要在角落和缝隙中积聚一层薄的面粉。如果您有机会偷入艺术家面包店的工作区,您将看到他们所有的Bannetons都是这样的,这就是它可以帮助面团在烘烤前轻松离开Banneton。 2:这个想法是将永久的面粉层放在面包筐上,使其粘附在纤维上。这反过来,当每次使用时,将粉尘面粉固定到位。篮子需要几个用途来为完美的Banneton建立这一层,因此,在第一次使用中,与粉尘面粉慷慨。 3:你第一次使用新的Banneton打样篮你可以通过用一些普通的自来水轻轻雾化它,然后用面粉使你的Banneton摧毁,掏出过量。 4:亚麻衬垫布是多功能的。用它来平滑地壳,没有它,你会得到一个面包,看起来像专业面包师制成的纹理面包,或者你可以覆盖篮筐以保持面团在上升1 *面包打样篮1 *布衬垫2 *面团刮刀1 *面包跛足10 *防油干燥

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